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dc.contributor.author | Llambés Arenas, Fernando | |
dc.contributor.author | Silvestre Donat, Francisco Javier | |
dc.contributor.author | Hernández Mijares, Antonio | |
dc.contributor.author | Guiha, Rami | |
dc.contributor.author | Bautista, Daniel | |
dc.contributor.author | Caffesse, Raul G. | |
dc.date.accessioned | 2015-03-05T09:03:54Z | |
dc.date.available | 2015-03-05T09:03:54Z | |
dc.date.issued | 2012 | |
dc.identifier.citation | Llambés Arenas, Fernando; Silvestre, Francisco Javier; Hernández Mijares, Antonio; Guiha, Rami Bautista, Daniel; Caffesse, Raúl (2012) Efect of periodontal disease and non surgical periodontal treatment on C-reactive protein. Evaluation of type 1 diabetic patient. Medicina Oral Patologia Oral y Cirugia Bucal 17 4 e562 e568 | |
dc.identifier.uri | http://hdl.handle.net/10550/42611 | |
dc.description.abstract | Objectives: The purpose of this study was to analyze how anti-infectious periodontal treatment affects C reactive protein (CRP) values in patients with type 1 diabetes, and correlate baseline CRP levels with periodontal disease severity. Study Design: A cohort of fifty three subjects with type 1 diabetes and moderate to severe periodontitis were recruited. Periodontal parameters were measured, and blood samples were obtained to evaluate high-sensitivity C-reactive protein (hs-CRP). Group 1 was treated with scaling, root planning, and systemic administration of doxycycline. Group 2 received only scaling and root planning. Results: Hs-CRP was reduced after periodontal treatment in group 1 (-0.22 mg/l) and 2 (-0.21 mg/l ) but this reduction was not statistically significant, even in the patients with the best response to periodontal treatment. However, significant correlation appeared between hs-CRP and mean probing pocket depth (PPD) (p=0, 01) and mean clinical attachment level (CAL) (p=0,03). Conclusions: Non-surgical periodontal treatment couldn¿t reduce hs-CRP values, however, it was found an asso- ciation between advanced periodontitis and elevated blood hs-CRP levels in patients with type 1 diabetes. It can be speculated that periodontal disease increases production of pro-inflammatory mediators in patients with type 1 diabetes, but other producing sources of these pro-inflammatory substances may exist. | |
dc.relation.ispartof | Medicina Oral Patologia Oral y Cirugia Bucal, 2012, vol. 17, num. 4, p. e562-e568 | |
dc.subject | Estomatologia | |
dc.subject | Diabetis | |
dc.subject | Cirurgia dental | |
dc.title | Efect of periodontal disease and non surgical periodontal treatment on C-reactive protein. Evaluation of type 1 diabetic patient. | |
dc.type | journal article | es_ES |
dc.date.updated | 2015-03-05T09:03:54Z | |
dc.identifier.doi | 10.4317/medoral.17793 | |
dc.identifier.idgrec | 087466 | |
dc.rights.accessRights | open access | es_ES |