NAGIOS: RODERIC FUNCIONANDO

Educational tools for better eating : origin and evolution of dietary guidelines in Catalonia

Repositori DSpace/Manakin

dc.contributor.author	Manera, Maria	es
dc.contributor.author	Salvador Castell, Gemma	es
dc.date.accessioned	2021-06-09T10:57:42Z
dc.date.available	2021-06-09T10:57:42Z
dc.date.issued	2021	es
dc.identifier.citation	Manera, Maria ; Salvador Castell, Gemma. Educational tools for better eating : origin and evolution of dietary guidelines in Catalonia. En: Mètode Science Studies Journal: Annual Review, 11 2021: 130-137	es
dc.identifier.uri	https://hdl.handle.net/10550/79610
dc.description.abstract	Dietary guidelines are educational tools based on scientific evidence and on the characteristics of the target population. They must make it easier for people to make better food choices and therefore improve their health, as well as take better care of their environment. The first guidelines used different graphic ideas, until the so-called food triangle or pyramid model, first popularised in the 1990s, became the representation of reference for decades. More recently, the «healthy plate» has come to complement or replace the pyramid in many contexts, although other organisations, such as the Public Health Agency of Catalonia, have chosen to change the approach and design different and innovative guidelines.	es
dc.title	Educational tools for better eating : origin and evolution of dietary guidelines in Catalonia	es
dc.type	journal article	es_ES
dc.subject.unesco		es
dc.identifier.doi		es
dc.type.hasVersion	VoR	es_ES