NAGIOS: RODERIC FUNCIONANDO

Erosive effect of industrialized fruit juices exposure in enamel and dentine substrates : an in vitro study

Repositori DSpace/Manakin

dc.contributor.author	Meira, Ingrid-Andrade	es
dc.contributor.author	dos Santos, Elis-Janaina-Lira	es
dc.contributor.author	Fernandes, Nayanna-Lana-Soares	es
dc.contributor.author	Tavares-de-Sousa, Emerson	es
dc.contributor.author	de Oliveira, Andressa-Feitosa-Bezerra	es
dc.contributor.author	Sampaio, Fábio Correia	es
dc.date.accessioned	2023-05-31T12:29:10Z
dc.date.available	2023-05-31T12:29:10Z
dc.date.issued	2021	es
dc.identifier.citation	Meira, I. A., Dos Santos, E. J., Fernandes, N. L., de Sousa, E. T., de Oliveira, A. F., & Sampaio, F. C. (2021). Erosive effect of industrialized fruit juices exposure in enamel and dentine substrates: An in vitro study. Journal of clinical and experimental dentistry, 13(1), e48–e55.	es
dc.identifier.uri	https://hdl.handle.net/10550/87218
dc.description.abstract	Erosive tooth wear has been a highly prevalent and emerging phenomenon related to eating habits of the population. Aim: This study sought to investigate industrialized fruit juices exposure in enamel and dentine substrates in terms of erosive effect. Hu	es
dc.title	Erosive effect of industrialized fruit juices exposure in enamel and dentine substrates : an in vitro study	es
dc.type	journal article	es_ES
dc.subject.unesco	UNESCO:CIENCIAS MÉDICAS	es
dc.identifier.doi	10.4317/jced.57385	es
dc.type.hasVersion	VoR	es_ES
dc.identifier.url	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7781208/