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Multivariate analysis of the effect of staining beverages on the optical properties of two provisional restorative materials

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Multivariate analysis of the effect of staining beverages on the optical properties of two provisional restorative materials

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dc.contributor.author Sánchez-Tito, Marco es
dc.contributor.author Blanco-Victorio, Daniel-José es
dc.contributor.author Chauca-Carhuajulca, José es
dc.date.accessioned 2023-09-25T11:11:32Z
dc.date.available 2023-09-25T11:11:32Z
dc.date.issued 2023 es
dc.identifier.citation Sánchez-Tito, M., Blanco-Victorio, D., & Chauca-Carhuajulca, J. (2023). Multivariate analysis of the effect of staining beverages on the optical properties of two provisional restorative materials. Journal of Clinical and Experimental Dentistry, 15(7), 535-541 es
dc.identifier.uri https://hdl.handle.net/10550/89581
dc.description.abstract To evaluate the effect of staining beverages on the color stability, translucency and gloss of two provisional restorative materials.Sixty discs (8 mm x 2 mm) were manufactured for Duralay and Protemp 4. The discs were randomly divided according to the beverages: tea, coffee, wine, Coca-Cola and “Chicha morada” (n=12). The discs were polished and initial recordings of color and translucency were made with a spectrophotometer, and the gloss was measured with a glossmeter. The discs were immersed for 5 days in each of the beverages at 37◦C, and the color, translucency and gloss were recorded again. The differences between the initial and final records were calculated to obtain the values of ΔE, ΔTP, ΔGU. For the analysis, the two-way MANOVA model was chosen, and the significance level was set at 5%.A significant interaction was observed between the type of material and the staining beverages on the changes observed in the values of ΔE, ΔTP, ΔGU (p<0.05). ΔE values for Duralay and Protemp 4 were affected by coffee (7.48±1.53) and wine (11.02±1.07), respectively. The greatest change in ΔTP for Duralay were generated by tea (-1.79±0.62), and coffee (-5.65±0.66) for Protemp 4. Gloss was affected mainly by coffee for both materials (Duralay = -6.44±1.17 , Protemp 4 = -8.28±1.09).The type of material and the pigment drinks act together to influence changes in color, translucency and gloss. The methacrylate-based resin was more stable than the bis-acrylic resin to changes in color, translucency and gloss. es
dc.subject Color es
dc.subject translucency es
dc.subject gloss es
dc.subject staining solutions es
dc.subject interim restorations es
dc.title Multivariate analysis of the effect of staining beverages on the optical properties of two provisional restorative materials es
dc.type journal article es_ES
dc.subject.unesco UNESCO:CIENCIAS MÉDICAS es
dc.identifier.doi 10.4317/jced.60431 es
dc.type.hasVersion VoR es_ES
dc.identifier.url http://www.medicinaoral.com/medoralfree01/aop/60431.pdf

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