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Decreasing consumer animosity: the relationship between fast food businesses and social conflicts in Latin America and the Caribbean

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Decreasing consumer animosity: the relationship between fast food businesses and social conflicts in Latin America and the Caribbean

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dc.contributor.author Areiza-Padilla, Jose Andres
dc.date.accessioned 2023-10-06T09:39:34Z
dc.date.available 2023-10-07T04:45:06Z
dc.date.issued 2021 es_ES
dc.identifier.citation Jose Andres Areiza-Padilla | Collins G. Ntim (Reviewing editor) (2021) Decreasing consumer animosity: The relationship between fast food businesses and social conflicts in Latin America and the Caribbean, Cogent Business & Management, 8:1. es_ES
dc.identifier.uri https://hdl.handle.net/10550/90051
dc.description.abstract Consumer animosity represents discomfort towards foreign goods, services and brands originating in countries with which there is some kind of conflict; in this way, a better understanding of consumer behavior in respect of hostilities between countries is sought. On the other hand, the conflicts in Latin America and the Caribbean are often overlooked in the academic literature, which focuses on studying the major Western economies and the great Asian tigers, given their political, economic and military value; for this reason, consumer animosity studies are mostly conducted in these countries. This study seeks to contribute to the scarce literature on consumer animosity in Latin America, through a current conflict between two South American countries, such as Colombia and Venezuela. The data processed through the PLS, allow us to demonstrate how the Colombian consumer, although he may have animosity towards Venezuela, has a positive image of the fast-food restaurants of Venezuelan origin in Colombia. In this way, this study shows that consumer animosity is not widespread, but must be studied specifically for each type of product, service, or brand. es_ES
dc.language.iso en es_ES
dc.publisher Taylor & Francis es_ES
dc.subject consumer animosity es_ES
dc.subject conservatism es_ES
dc.subject national identity es_ES
dc.subject ethnocentrism es_ES
dc.subject image es_ES
dc.subject Latin America es_ES
dc.title Decreasing consumer animosity: the relationship between fast food businesses and social conflicts in Latin America and the Caribbean es_ES
dc.type journal article es_ES
dc.subject.unesco UNESCO::CIENCIAS ECONÓMICAS es_ES
dc.identifier.doi 10.1080/23311975.2021.1911344 es_ES
dc.accrualmethod S es_ES
dc.embargo.terms 0 days es_ES
dc.type.hasVersion VoR es_ES
dc.rights.accessRights open access es_ES

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